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Taste and Tradition: The Art of Making Gok Jai

Sun, Nov 23

|

Calgary

Free workshop to make this iconic Chinese Lunar New Year Pastry

Registration is closed
Taste and Tradition: The Art of Making Gok Jai
Taste and Tradition: The Art of Making Gok Jai

Time & Location

Nov 23, 2025, 1:00 p.m. – 3:30 p.m. MST

Calgary, 119 2 Ave SE, Calgary, AB T2G 0B2, Canada

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